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- Prep
- 10 minutes
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- Total
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- Serving
- 6-8
Ingredients
- 4 peaches, halved and pitted
- Nonstick cooking spray
- 1/2 cup crumbled feta cheese
- 1/3 cup chopped pecans
- 1/4 cup honey
- Fresh mint, for garnish (optional)
Directions
Preheat outdoor grill or grill pan for direct grilling over medium-high heat. Lightly spray peaches with cooking spray. Transfer peaches to grill and cook 4 to 6 minutes or until peaches start to soften, turning and rotating occasionally.
Place peaches on serving platter and sprinkle with feta and pecans. Drizzle with honey. Garnish with mint, if desired, and serve immediately.
