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- Prep
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Ingredients
- 1 pkg. feta cheese
- ground beef
- burger buns
- cooked bacon, cut into pieces
- sliced tomato, lettuce, red onion
- onion powder, to taste
- garlic powder, to taste
- pepper, to taste
Directions
- Insert ¼ pound of beef into a burger press, then fill well with approximately 1/8 cup of feta cheese and 4 slices of bacon which have been cut into pieces. Sprinkle each burger with desired amount of onion powder, garlic powder, and pepper.
- Grill each burger to your desired temperature and top with a slice of your favorite melting cheese.