American - Traditional, Summer, On the Grill, Entrées, Sandwiches
cooked bacon, cut into pieces
sliced tomato, lettuce, red onion
onion powder, to taste
garlic powder, to taste
pepper, to taste
Insert ¼ pound of beef into a burger press, then fill well with approximately 1/8 cup of feta cheese and 4 slices of bacon which have been cut into pieces. Sprinkle each burger with desired amount of onion powder, garlic powder, and pepper.
Grill each burger to your desired temperature and top with a slice of your favorite melting cheese.