Greek, Mediterranean, Winter, Fall, 30 Minutes or Less, Employee Favorites, Entrées, Appetizers, Side Dishes
ground lamb or pork
each cumin and oregano
fresh mint, chopped
each tomato, cucumber and kalamata olives, chopped
red onion, chopped
Plain yogurt, optional
Preheat oven to 375° F.
In medium skillet, over medium heat, brown meat and garlic, stirring frequently. Add cumin and oregano; mix well. In large oven-safe dish, arrange layer of pita chips. Top with feta, and bake until warm and soft, about 5 minutes. Remove from oven and sprinkle with mint. Top with remaining ingredients. Serve immediately.